Blowing Chunks, Part 4
It had to happen sooner or later. Having to leave the place smelling like fried chicken is just too much of a good thing, especially after a greasy lunch.Wind dynamics had made it necessary to give the huge extractor fan on top of Megabites a longer neck. After blowing chunks into the floor area of the adjacent building for a month, there will now be another problem arising from blowing cooking exhaust directly onto the roof.
It doesn't solve the problem entirely but at least your spouse won't suspect you of having an affair with the chef or kitchen assistant during lunch.
Wow, your new cologne smells like black pepper steak!
It is said that a senior staff member had shook his head after realizing how low the first extractor fan was placed.
posted by Teutoburg @ 1:59 PM
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